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In the book, the author dealt with the issue of apple varieties, trying to show as comprehensively as possible the value and role of individual varieties in modern apple production.
High and quality fruit production rests primarily on the results of breeding - new genetic potential (new varieties and rootstocks) of fruit trees.
This edition includes extensive, well-distributed material so that the reader, reading the book, gets answers to many questions and instructions for work in raising and maintaining an orchard.
