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Eight authors, over 180 days of in-country research, 78 detailed maps. Full-color chapter on England's great outdoors. Interviews with a top chef, a pioneering city mayor and a York ghost-tour guide...
The goal of the book is to help parents and professionals enable young people to mature healthily and develop a stable identity, with a sense of support and acceptance.
In this book you will find exercises, tests and many practical tips to boost your emotional intelligence.
Using good old recipes, you will make the always appreciated and favorite local specialties: sausages, kulen, sudžuka, liver sausage, blood sausage, tlačenice, zaseki, ham, prosciutto, bacon, and prepare traditional dishes from our widely known Kolinja fe