Slastice - Tajna njihova uspjeha
Desserts, refined combinations of colors, aromas and delicate flavors seduce and will always seduce the sweet tooth that slumbers in us.
The book "SLASTICE" will enable you to successfully prepare them all. Foams, sweet snacks, nibbles, fruit cakes, ice desserts and candies will no longer be a secret for you. From basic recipes to skills, from preparation to decoration, this book guides you through the magical world of desserts.
Original title
Les desserts
Translation
Ksenija Jančin
Editor
Biserka Fruk
Dimensions
26 x 20 cm
Pages
250
Publisher
TKPP EVRO, Beograd, 1991.
Latin alphabet. Paperback.
Language: Serbian.
ISBN
8-67-627008-2
No copies available
The last copy was sold recently.
