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"ABC of health and healthy nutrition" (2000) by Milice Stojanović is a comprehensive guide on proper nutrition, nutrients, natural remedies and habits that lead to longevity and vitality of the organism.
The manual *The Scout Approach to Archery* (2008) by Vjekoslav Sulić-Dugi presents the basic rules, techniques, equipment construction, and safety guidelines for practicing archery in the spirit of Scouting.
Instructional manual dr. Norman Walker researches the influence of water on the human body. The author explains the importance of clean, distilled water and natural juices for maintaining vitality and health.
A professional psychological work by Nada Ignjatović-Savić from 1985. It analyzes in detail the phases, mechanisms and prerequisites of the development of children's speech, as well as the key role of social interaction and the environment in this process
The handbook provides practical and simple tips for gardening. It explains the basics of soil preparation, plant selection and planting, and plant maintenance, tailored for gardening beginners and enthusiasts.
Walter Pedrotti’s culinary guide to preparing soy. It offers practical recipes, nutritional advice, and guidelines for incorporating soy, tofu, tempeh, and seitan into a healthy daily diet.