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Each of our carefully selected menus consists of of julha, the main dish, will satisfy the requirements of a modern diet based on healthy and light dishes.
The book is intended to serve more as a manual that will help practitioners (especially beginners) to find their way around cultivation more easily, until they themselves gain their own experience.
Richly illustrated, the book is intended for gardeners and all those who want to have as beautiful a flower garden or garden as possible. It contains advice on what, how and when to work in the garden during the year.
This beautifully illustrated encyclopedia from the pen of a leading name in American horticulture actually contains four books with four hundred plants classified into four categories: annuals, perennials, bulbs, and trees and shrubs.