Fish occupies an important place in modern nutrition, and many people will enrich their daily menu with this cookbook.
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The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.
Foods - practical advice - medical advice
Vegetarian and macrobiotic cookbook.
"A Book for Every Cook" is a practical cookbook from the "Contemporary Cookbook" library. It contains recipes for sauces and meat dishes with sauces, intended for everyday household use.
The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.
All About Cooking from A to Z is a comprehensive culinary handbook published by Reader's Digest. The book is an encyclopedic A–Z guide to all aspects of cooking: from basic techniques, tips and tricks to answers to the most frequently asked questions by b