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This manual is intended for the users of the Gastrostart project, and is a valuable resource for training and improvement in cooking.
Have wonderful recipes at your fingertips in your pocket...
The book contains 56 recipes for easy-to-prepare dishes that young chefs will enjoy preparing as well as eating! Recipes that are loved by children and come from various parts of the world have been selected.
In this cookbook, Ana offers delicious recipes for making pies, rolls, cakes, creams, cookies, donuts, and fruit cakes.
On 400 pages and with more than 800 tried-and-tested recipes, accompanied by color photographs, this book explains everything you need to know about cold cooking in a simple way in words and pictures.