
Paklenica - Penjački vodič
One copy is available
- Slight damage to the cover

One copy is available
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Soy is not only an ideal source of valuable vegetable protein, but also an effective medicinal agent.
Written by a renowned scientist and molecular medicine expert, this is a practical, science-based guide to cancer prevention. Intended for a general audience, the book explains the causes of cancer, risk factors, and strategies for reducing risk.
It presents a comprehensive manual on cancer prevention and early detection in Croatia.
The book is dedicated to well-known plants such as wheat, corn, millet, rye, barley, oats, etc. Their nutritional values and medicinal properties are described, as well as recipes that successfully treat many diseases.
A practical guide to cancer prevention through nutrition, based on scientific findings, emphasizes that improper diet contributes to 30% of cancer cases, while a balanced diet rich in anti-carcinogenic substances can reduce the risk.