With 800 recipes and 280 illustrations.
One copy is available
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Roland Gööck's practical handbook "What I can do myself" offers plenty of useful tips, ideas and step-by-step instructions for home repairs, hobbies and self-made crafts.
Great recipes for every occasion, cooking like in grandma's time, with questions about the culture of the table and eating, serving and arranging, but also nutrition make this iconic book a universal guide and cooking school for beginners and already expe
All About Cooking from A to Z is a comprehensive culinary handbook published by Reader's Digest. The book is an encyclopedic A–Z guide to all aspects of cooking: from basic techniques, tips and tricks to answers to the most frequently asked questions by b
