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A traditional and practical handbook that brings proven recipes for preparing healthy winter food. Svetozar Veljković explains natural methods of preserving fruits and vegetables without additives.
Instructional manual dr. Norman Walker researches the influence of water on the human body. The author explains the importance of clean, distilled water and natural juices for maintaining vitality and health.
Walter Pedrotti’s culinary guide to preparing soy. It offers practical recipes, nutritional advice, and guidelines for incorporating soy, tofu, tempeh, and seitan into a healthy daily diet.
Marijan Košiček's pioneering lexicon provides a professional and comprehensive overview of terms in the field of sexology. The work made a key contribution to health education and breaking taboos in this region.
Nada Babić's 1983 manual explores the nature and role of children's questions in preschool education. It provides methodological guidelines for educators on how to encourage children's curiosity and cognitive development.
A medically grounded and practical guide to longevity from the Mayo Clinic. It offers expert advice on maintaining physical and mental health, nutrition, exercise, and disease prevention in later life.