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The Encyclopedia in Questions and Answers is a popular book by Belgian authors that serves as a comprehensive guide to various fields of knowledge, answering hundreds of questions on a wide range of topics.
"English and French Picture Dictionary" is a visual reference that connects words and images in an accessible and effective way, enabling easier learning and comparison of vocabulary in English and French.
The white meat category is made up of young cattle, poultry, young sheep and goats, rabbits and pigs. Color photo with each recipe.
The edition is supplemented with interesting tables with which we will learn to recognize different types of boats and ships. This book contains a collection of magnificent photographs: ports, coasts, barges and ships.
Learn to prepare the finest red meat dishes that are suitable for every season.
Let's step into the amazing world of the animal kingdom! This fantastic encyclopedia is full of animals of all shapes and sizes.