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Throughout history, we are talking about food that is famous as the most filling, but also the cheapest.
In this book you will find many interesting facts about the universe, life and people who devoted their time to exploring the unknown, and about the invisible threads that connect everything alive on Earth.
Learn to prepare the finest red meat dishes that are suitable for every season.
The book offers recipes and instructions for making various cookies, cakes, fritters and similar fried cakes, as well as various chocolate and other desserts.
Ballarin's Little Sexological Encyclopedia is a pioneering manual that educates about sexuality through an objective presentation of anatomy, psychology, and social aspects, promoting sexual education and destigmatization in Yugoslavia in the 1970s.