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Vegetarian and macrobiotic cookbook.
The book leads straight into your kitchen in a very interesting, unusual and fresh way with smells, colors and tastes.
Numerous recipes for egg dishes.
Simple recipes for every day: also pleasing to non-vegans. With lots of information and tips for meal preparation: how to plan and easily prepare vegan meals.
Great recipes for every occasion, cooking like in grandma's time, with questions about the culture of the table and eating, serving and arranging, but also nutrition make this iconic book a universal guide and cooking school for beginners and already expe