
Prilozi i salate
Editor
Aleksandra Stella Škec
Dimensions
21 x 14 cm
Pages
62
Publisher
Mozaik knjiga, Zagreb, 2011.
Latin alphabet. Paperback.
Language: Croatian.
ISBN
978-9-53140-953-7
One copy is available
Condition:Unused
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The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.
Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.