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In the book, the author dealt with the issue of apple varieties, trying to show as comprehensively as possible the value and role of individual varieties in modern apple production.
The book is useful for farmers and fruit specialists who want to optimize their plantations and increase yield.
High and quality fruit production rests primarily on the results of breeding - new genetic potential (new varieties and rootstocks) of fruit trees.
Use the wisdom of experienced gardeners to create a beautiful and fertile natural garden.
Professional manual intended for agronomists, students and winegrowers. The author synthesizes science and practice for optimal vineyard growth, emphasizing ecological factors because the vine reacts sharply to unfavorable conditions.