Tourist guide
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A collection of papers dedicated to the seventieth anniversary of the life of art historian Cvito Fisković.
It is a revised and updated edition of the book that was first published in 1972, after the "Croatian Spring".
Richly illustrated, the book is intended for gardeners and all those who want to have as beautiful a flower garden or garden as possible. It contains advice on what, how and when to work in the garden during the year.
Each of our carefully selected menus consists of of julha, the main dish, will satisfy the requirements of a modern diet based on healthy and light dishes.
