Jean Bénézet, René Brandicourt, Jacques Caillette, René-Jean Caillette, Jeanne Couturier, Didier Crepin, Raymond Dillenschneider, Micheline Gelbard-Le Berre, Jean Laury, Anne-Marie Pajot, Henri Pinet, Lucienne Prats
Dr. Oetker's "Cakes" is a welcome manual in every household because it is perfect for both beginners who are just learning how to prepare desserts and advanced pastry artists.
Forum, 2005.
Croatian. Latin alphabet. Hardcover.
17.52 €
do it yourself • Manuals and guides • Cookbooks
A practical guide with 400 recipes for cold dishes, ideal for festive and everyday occasions. The Great Cookbook: Cold Dishes celebrates the diversity of cold dishes, promoting enjoyment in the preparation and presentation of food.
Cankarjeva založba, 1996.
Croatian. Latin alphabet. Hardcover.
9.94 - 11.36 €
do it yourself • Manuals and guides • Healthy eating