
Jela od tjestenine
A copy is available as part of the book set "Obiteljska kuharica"
Browse the setA copy is available as part of the book set "Obiteljska kuharica"
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Gone are the days when vegetarians were considered whimsical individuals. Modern vegetarian cuisine is fresh and young, exciting and refined, and more and more gourmets are finding themselves in vegetarianism.
Recipes for desserts and cakes with pudding
Holiday cakes are a real treat for festive moments!
Despite the flood of TV chefs, Rene Bakalović, who is not a professional chef, is one of Croatia's biggest gastronomic stars.
The book contains 103 recipes, and each recipe is accompanied by a superb photograph, a short text, for example a short story, anecdote, a poem or a message that brings us closer to the time or place of the author's preparation of that dish.