Hrvatska dijabetička udruga

10000Zagreb

Croatia


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Priručnik dijetalne prehrane

Priručnik dijetalne prehrane

Ratimir Kovačević, Milka Rogić, Bernarda Horvat

In this manual, recipes are collected that are in line with the basics of the diet for people with diabetes. The recipes are composed so that they contain a variety of foods suitable for every person who wants a healthy and balanced diet.

Hrvatska dijabetička udruga, 1994.
Croatian. Latin alphabet. Hardcover.
9.54 - 12.29