
Farmakoterapija: receptni priručnik za liječnike
Editor
Anka Dapčević
Dimensions
20 x 14 cm
Pages
817
Publisher
Medicinska knjiga, Zagreb, 1969.
Latin alphabet. Hardcover.
Language: Croatian.
No copies available
The last copy was sold recently.

No copies available
The last copy was sold recently.
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The book offers recipes and instructions for making various cookies, cakes, fritters and similar fried cakes, as well as various chocolate and other desserts.
Throughout history, we are talking about food that is famous as the most filling, but also the cheapest.
The white meat category is made up of young cattle, poultry, young sheep and goats, rabbits and pigs. Color photo with each recipe.