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This book offers 30 ideas for truly sensational salads, from light and attractive to hearty main course salads, suitable for any occasion. Each recipe is accompanied by photographs of the individual stages of preparation.
A comprehensive encyclopedic guide to the cultural and natural heritage of the SFRY. Created in the spirit of Yugoslav tourism in the 1980s, the book serves as a practical tool for travelers, offering not only routes and descriptions, but also in-depth in
The book serves as a kind of anthology of world issues, shows trends and the most important authors of the era, and functions as a document of the times.
The book is useful for farmers and fruit specialists who want to optimize their plantations and increase yield.
Practical and artistic guide of the city