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This book offers 30 ideas for truly sensational salads, from light and attractive to hearty main course salads, suitable for any occasion. Each recipe is accompanied by photographs of the individual stages of preparation.
The second part of the popular horticultural guide is dedicated to the cultivation, care and propagation of garden flowers. It provides practical advice for shaping flower beds and creating a blooming garden.
Herbalist Anne McIntyre’s family guide to natural healing. It offers practical recipes for teas, compresses, and herbal preparations to alleviate common health ailments.
Vedrana Milas’s book addresses the complex subject of the breakdown of a marriage, speaking candidly about emotional crises, coping with loss, and rediscovering oneself and one’s own strength.
Walter Pedrotti’s culinary guide to preparing soy. It offers practical recipes, nutritional advice, and guidelines for incorporating soy, tofu, tempeh, and seitan into a healthy daily diet.
The practical illustrated guide provides plenty of expert advice, tricks and solutions for growing, caring for and protecting ornamental plants, fruits and vegetables, suitable for both beginners and experienced gardeners.