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The specificity of this cookbook is that the meals are based on fruits that are available in the spring and are characteristic of our climate.
The Croatian cookbook by Nikica Gamulina - Game, contains a rich selection of tried and tested recipes that have become popular in all parts of Croatia.
Sometimes it is forgotten that alcoholic beverages arrive on our tables with food, and not only with food, that since ancient times they have played an enviable multiple role in culinary art.
