Branko Ognjenović ... selected the best recipes for grilled meat, fish and vegetarian dishes.
No copies available
The last copy was sold recently.
Are you interested in another book? You can search the offer using our search engine or browse books by category.
Vegeta's new cookbook rediscovers the joys of cooking and socializing at the table.
Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.
Simple recipes for every day: also pleasing to non-vegans. With lots of information and tips for meal preparation: how to plan and easily prepare vegan meals.
The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.
Meat from the pan, pot and roasting pan. Delicious hot and cold meat dishes for all occasions - from simple to festive.
The book is a practical manual in the field of dietetics, written in post-war Yugoslavia, when nutritional science was in the phase of connecting medical knowledge and everyday practice.