Branko Ognjenović ... selected the best recipes for grilled meat, fish and vegetarian dishes.
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This manual is intended for the users of the Gastrostart project, and is a valuable resource for training and improvement in cooking.
Great recipes for every occasion, cooking like in grandma's time, with questions about the culture of the table and eating, serving and arranging, but also nutrition make this iconic book a universal guide and cooking school for beginners and already expe
With 800 recipes and 280 illustrations.
The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.
Part of Veljko's cult cookbook, with a selection of recipes from all over the world that will delight gastro-adventurers.
This book was created based on the desire to gather in one place various recipes for salads that are known to have great significance for our diet.