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Soy is not only an ideal source of valuable vegetable protein, but also an effective medicinal agent.
The book is dedicated to well-known plants such as wheat, corn, millet, rye, barley, oats, etc. Their nutritional values and medicinal properties are described, as well as recipes that successfully treat many diseases.
Did you know that by making small changes to your lifestyle, most people can avoid the widespread heart disease?
The book is a practical and informative manual that, in a simple and understandable way, brings the complex topic of stroke closer to the general public, especially to patients and their loved ones.
In the book, you will find methods and methods of treatment applicable to a large number of different diseases, which are the result of the author's twenty-three years of experience as a doctoral practitioner in the countryside.
It presents a comprehensive manual on cancer prevention and early detection in Croatia.