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In the book, you will find methods and methods of treatment applicable to a large number of different diseases, which are the result of the author's twenty-three years of experience as a doctoral practitioner in the countryside.
The book is dedicated to well-known plants such as wheat, corn, millet, rye, barley, oats, etc. Their nutritional values and medicinal properties are described, as well as recipes that successfully treat many diseases.
As some views and procedures for certain diseases have changed, this third, partially supplemented and revised edition of the textbook on gynecological pathology followed after four years.
The book is a practical and informative manual that, in a simple and understandable way, brings the complex topic of stroke closer to the general public, especially to patients and their loved ones.
A guide for patients and their families
The book belongs to the field of healthcare, specifically emergency medical care, and deals with the topic of resuscitation (resuscitation) in sudden cardiac arrest and other conditions that require urgent intervention.