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It is a combination of a cookbook and a healthy eating manual, focused on a specific cooking system and lifestyle.
What are you planning to bake for Christmas? Something from your grandmother's cookbook or will you try something new? Do you want to spend a short time in the kitchen or will you spend more time on Christmas cookies?
At the old fisherman's table, he brings recipes for preparing freshwater fish and records of fishing traditions along the Drava and Danube rivers, preserving the gastronomic and cultural heritage of eastern Croatia.
"Soybeans on Your Table" by Ignac Kulier is a book dedicated to the nutritional and health value of soy and its application in everyday nutrition.
Bread / Soups / Side dishes
Quick, easy and traditional...Desserts for everyone.