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Canning of fruits and vegetables
This manual is intended for the users of the Gastrostart project, and is a valuable resource for training and improvement in cooking.
Throughout history, we are talking about food that is famous as the most filling, but also the cheapest.
This book was created based on the desire to gather in one place various recipes for salads that are known to have great significance for our diet.
Part of Veljko's cult cookbook, with a selection of recipes from all over the world that will delight gastro-adventurers.
Vegetarian cuisine is a comprehensive book of various recipes by food, which are accompanied by photos of dishes and food.