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Vegetas neues Kochbuch entdeckt die Freude am Kochen und am geselligen Beisammensein am Tisch neu.
Great recipes for every occasion, cooking like in grandma's time, with questions about the culture of the table and eating, serving and arranging, but also nutrition make this iconic book a universal guide and cooking school for beginners and already expe
Accessible booklets for novice cooks and those who are not. All recipes are explained very clearly and are easy to follow, they are enriched with step-by-step photos.
It is strange that the most important things in our life are often so obvious that we are not aware of their occurrence at all or barely notice them. Such is the case with our daily activities of cooking and eating.
Meso iz tiganja, lonca i tiganja. Ukusna topla i hladna jela od mesa za sve prilike - od jednostavnih do svečanih.