
Priručnik standardnih metoda za mikrobiološki rutinski rad
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The book is dedicated to well-known plants such as wheat, corn, millet, rye, barley, oats, etc. Their nutritional values and medicinal properties are described, as well as recipes that successfully treat many diseases.
Harvey, Pasteur, Lister, Pavlov, Rossi Fleming
Did you know that by making small changes to your lifestyle, most people can avoid the widespread heart disease?
The book provides a thorough overview of the basic biochemical processes and molecules that are crucial for the functioning of living organisms.
The book is a practical and informative manual that, in a simple and understandable way, brings the complex topic of stroke closer to the general public, especially to patients and their loved ones.