Ekspres jela, bonton u kulinarstvu
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Konzerviranje voća i povrća
The book contains 103 recipes, and each recipe is accompanied by a superb photograph, a short text, for example a short story, anecdote, a poem or a message that brings us closer to the time or place of the author's preparation of that dish.
Kuharica Sve od iznutrice donosi raznolike recepte za pripremu jela od različitih vrsta iznutrica.
