Express meals, culinary etiquette
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Canning of fruits and vegetables
Food, which we consume every day, serves not only to satisfy hunger or satisfy the tongue. From the very beginning of its existence, mankind has used food as medicine.
Gone are the days when vegetarians were considered whimsical individuals. Modern vegetarian cuisine is fresh and young, exciting and refined, and more and more gourmets are finding themselves in vegetarianism.
The book contains over 200 recipes for fruit-based desserts – from classic homemade cakes to modern desserts.