Kuvarstvo

Enciklopedija riblje kuhinje

Josip Basioli

Ova enciklopedija vam nudi niz recepata pomoću kojih možete brzo i jeftino pripremiti ukusan hladan ili topli obrok za svaku priliku.

U ovoj kuvarici naći ćete najveći izbor recepata spojenih u jednu knjigu za pripremu svih vrsta riba, rakova, školjki i mekušaca iz Jadranskog mora. Uz malo truda, ovi prefinjeni recepti mogu biti dostupni svima koji vole morske plodove i zadovoljiće i najzahtevnije gurmane.

Dimensions

24 x 17 cm

Pages

348

Publisher

Knjigotisak d. o. o., Split, 2009.

Latin alphabet. Hardcover.

Language: Croatian.

One copy is available

Condition:Used, excellent condition

Damages or inconvenience notice:

Blago oštećenje korica

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