A copy is available as part of the book set "Obiteljska kuharica"
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This work has the task of showing the way in which the kitchen should be "run" today so that it can meet the modern demands of life, the demands of proper nutrition and the national economy.
This cookbook contains 82 pages and includes recipes for appetizers, main courses, desserts and drinks.
Menus, recipes, tips
Noticing the lack of professional literature on international gastronomy in our country, the author of this book decided to prepare this World Chef, which includes recipes from all over the world.
Vegetarian cuisine is a comprehensive book of various recipes by food, which are accompanied by photos of dishes and food.
