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The author tries to present medical terms in a simple way, so that even people without medical education can understand them.
Josip Fališevac – Infectious Diseases (1983) is a professional manual that covers basic concepts in infectology, that is, groups of diseases caused by bacteria, viruses, fungi and other microorganisms.
In the book, you will find methods and methods of treatment applicable to a large number of different diseases, which are the result of the author's twenty-three years of experience as a doctoral practitioner in the countryside.
The book is dedicated to well-known plants such as wheat, corn, millet, rye, barley, oats, etc. Their nutritional values and medicinal properties are described, as well as recipes that successfully treat many diseases.
The book is one of the first comprehensive works in the former Yugoslavia that deals with the physical, technical, and medical aspects of ultrasound.