Winemaking and brewing
Oz Clarke's Wine Companion Champagne and Alsace Guide
De Agostini.
Engleski. Latinica. Broširano.
3,99 €
Savremeno podizanje vinograda
Professional manual intended for agronomists, students and winegrowers. The author synthesizes science and practice for optimal vineyard growth, emphasizing ecological factors because the vine reacts sharply to unfavorable conditions.
Nolit, 1980.
Srpski. Latinica. Tvrde korice.
11,74 €
Zakon o vinu: napomene i upute
The work is primarily intended for lawyers, farmers, winegrowers, winemakers and inspectors who were involved in the production, sale and control of wine.
Poljoprivredni nakladni zavod, 1959.
Hrvatski. Latinica. Broširano.
9,88 €
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