In this cookbook, Ana offers delicious recipes for making pies, rolls, cakes, creams, cookies, donuts, and fruit cakes.
More than 100 recipes for unforgettable cakes.
Jedan primerak je u ponudi
Zanima Vas i neka druga knjiga? Možete pretražiti našu ponudu pomoću pretrage ili prelistati knjige po kategorijama.
"New Croatian Cuisine" by the famous publicist Davor Butković and one of the most prominent culinary artists, Ana Ugarković, does pioneering work for domestic readers: it sets the canon and answers the question: What is truly Croatian cuisine?
The cookbook Everything from Offal brings a variety of recipes for preparing dishes from different types of offal.
Prvi kuhar svijeta Pellaprat. Moderna francuska i međunarodna umjetnost kuhanja.
Ova enciklopedija nudi Vam niz recepata po kojima se može brzo i jeftino prirediti ukusan hladan ili topli obrok za svaku prigodu.
Knjiga Francuska kuhinja donosi pregled tradicionalnih i klasičnih recepata francuske gastronomije, prilagođenih domaćoj primjeni.