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A practical guide to cancer prevention through nutrition, based on scientific findings, emphasizes that improper diet contributes to 30% of cancer cases, while a balanced diet rich in anti-carcinogenic substances can reduce the risk.
Dishes with hot and cold toppings
Deo Veljkove kultne kuvarske knjige, sa izborom recepata iz celog sveta koji će obradovati gastro-avanturiste.
„Sve o kuvanju od A do Š“ je sveobuhvatni kulinarski priručnik koji je objavio Riders Dajdžest. Knjiga je enciklopedijski vodič od A do Š kroz sve aspekte kuvanja: od osnovnih tehnika, saveta i trikova do odgovora na najčešće postavljana pitanja početnik