Što treba znati o televiziji

Što treba znati o televiziji

Peter Perčič

The book "What You Need to Know About Television" by Petar Perčič provides a comprehensive insight into the world of television, exploring its history, development, and impact on society.

The author analyzes the technical aspects of television broadcasting, as well as the creative processes behind program production. Perčič focuses on the importance of television as a medium that shapes public opinion, culture, and identity. The book also discusses different genres and formats, from news programs to entertainment content, and their role in the daily lives of viewers. In addition, the author addresses the challenges that television faces in the digital age, including changes in consumer habits and competition with online platforms. Through analysis and examples, Perčič provides readers with tools for critical reflection on television content and its impact on the contemporary world.

Maße
20 x 14 cm
Seitenzahl
96
Verlag
Stvarnost, Zagreb, 1963.
 
Latein Schrift. Taschenbuch.
Sprache: Kroatisch.

Angeboten wird ein Exemplar

Zustand:Gebraucht, in ausgezeichnetem Zustand
Nachteile/Unannehmlichkeiten:
  • Slight damage to the cover
Zum Warenkorb hinzugefügt!
 

Interessieren Sie sich für ein anderes Buch? Sie können das Angebot über unsere Suchmaschine suchen und finden oder Bücher nach Kategorien durchsuchen.

Diese Titel könnten Sie auch interessieren

Što djeluje, a što ne djeluje - Vodič kroz alternativne tehnike liječenja

Što djeluje, a što ne djeluje - Vodič kroz alternativne tehnike liječenja

Pat Thomas
Mozaik knjiga, 2004.
Kroatisch. Latein Schrift. Hardcover.
9,99
Harrison : Principi interne medicine

Harrison : Principi interne medicine

Placebo, 2002.
Kroatisch. Latein Schrift. Taschenbuch.
11,12
Velika kuharica: Hladna jela

Velika kuharica: Hladna jela

Christian Teubner, Annette Wolter

A practical guide with 400 recipes for cold dishes, ideal for festive and everyday occasions. The Great Cookbook: Cold Dishes celebrates the diversity of cold dishes, promoting enjoyment in the preparation and presentation of food.

Cankarjeva založba, 1996.
Kroatisch. Latein Schrift. Hardcover.
9,94 - 11,36
Das neue große Kochbuch

Das neue große Kochbuch

Roland Gööck

Great recipes for every occasion, cooking like in grandma's time, with questions about the culture of the table and eating, serving and arranging, but also nutrition make this iconic book a universal guide and cooking school for beginners and already expe

Bertelsmann, 1975.
Deutsch. Latein Schrift. Fester Einband mit Schutzumschlag.
28,62
Istanbul - The cradle of civilizations

Istanbul - The cradle of civilizations

Through many color photos accompanied by text, you can see and learn about the history of the wonderful city of Istanbul.

Rehber Basim Yayin dagitim reklamcilik ve ticaret, 2000.
Englisch. Latein Schrift. Taschenbuch.
6,14
Faktor uspjeha

Faktor uspjeha

Robert Sharpe, David Lewis

The book is a psychotherapeutic do-it-yourself manual. It is primarily intended for readers who are permanently faced with difficulties in marital relations, in relations with children, in social contacts, in sexual life.

SKD Prosvjeta, 1985.
Kroatisch. Latein Schrift. Taschenbuch.
6,32