One copy is available
Are you interested in another book? You can search the offer using our search engine or browse books by category.
Throughout history, we are talking about food that is famous as the most filling, but also the cheapest.
The author provides numerous tips and tricks on how to make various barbecue specialties, including different types of meat, marinades, and adaptations for various environments and guests.
Something fresh, ripe and at the peak of the season
Dr. Oetker's "Cakes" is a welcome manual in every household because it is perfect for both beginners who are just learning how to prepare desserts and advanced pastry artists.
