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In the book, the author dealt with the issue of apple varieties, trying to show as comprehensively as possible the value and role of individual varieties in modern apple production.

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High and quality fruit production rests primarily on the results of breeding - new genetic potential (new varieties and rootstocks) of fruit trees.

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Certain diseases and pests are classified according to the type of fruit tree they attack, but as many of them attack more than one species, in order to avoid repetition, they are usually classified only for the fruit tree they attack the most.