In this manual, recipes are collected that are in line with the basics of the diet for people with diabetes. The recipes are composed so that they contain a variety of foods suitable for every person who wants a healthy and balanced diet.
The book provides an overview of all important vitamins and minerals in a unique way using a logarithmic scale and represents the basis of understanding biological medicine.
Vegetarijanska biblioteka, 1982.
Croatian. Latin alphabet. Hardcover with dust jacket.
4.98 €
Alternative medicine • Beauty and health • Fashion and clothing • Manuals and guides • Psychotherapy and self-help
The book deals with the concept of superfood and its importance for health. Through the book, the author explains how nutrient-rich raw food can improve physical and mental health, increase energy and help prevent disease.