Priručnik dijetalne prehrane

101 najzdravija namirnica: Prehranom do savršenog zdravlja...zalogaj po zalogaj

The manual contains descriptions of the thirty most common health problems (from headaches, arthritis and acne to chronic cold feet and depression) showing how to introduce treatment into the diet using simple recipes.

Makrobiotički kuvar

It is strange that the most important things in our life are often so obvious that we are not aware of their occurrence at all or barely notice them. Such is the case with our daily activities of cooking and eating.

Hrana od koje se mršavi

Hrvatska kuharica u zoni

The author is the first in Croatia to deal with nutrition based on the principles of the zone, which she adapted to the specifics of our eating habits.

Sve o dubokom zamrzavanju

Dijeta za bolesti probavnih organa

In some diseases, e.g. in the case of celiac disease (gluten enteropathy), it is really necessary for patients to strictly adhere to the given instructions, which is highlighted in the corresponding text.