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A magnificently illustrated edition that will provide you with a lot of interesting information and bring all the famous places on Earth closer to you.
The book offers answers to many questions about the universe, human history, modern technologies, plant and animal life and the Earth.
The Encyclopedia in Questions and Answers is a popular book by Belgian authors that serves as a comprehensive guide to various fields of knowledge, answering hundreds of questions on a wide range of topics.
The encyclopedia covers topics such as nature, the human body, space, physics, chemistry, technology, and the animal world.
The white meat category is made up of young cattle, poultry, young sheep and goats, rabbits and pigs. Color photo with each recipe.
Learn to prepare the finest red meat dishes that are suitable for every season.