Cookbooks

Enciklopedija mediteranske kuhinje 4: Juhe, njoki i palenta

Name: Enciklopedija mediteranske kuhinje 4: Juhe, njoki i palenta
Availability: InStock
ISBN: 9789536748853

Throughout history, we are talking about food that is famous as the most filling, but also the cheapest.

Various soups, gnocchi and polenta combinations can be found both in simple and not excessively rich kitchens and on more refined menus.

Naslov originala

Minestre, gnocchi e polenta

Urednik

Ivana Galić Laslavić

Dimenzije

26 x 20 cm

Broj strana

447

Izdavač

Europapress holding, Zagreb, 2006.

Latinica. Tvrde korice.

Jezik: Hrvatski.

ISBN

978-9-53674-885-3

Dva primerka su u ponudi

Primerak broj 1

Stanje:Korišćeno, u odličnom stanju

Primerak broj 2

Stanje:Korišćeno, u odličnom stanju

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