Yugoslav cuisine has a rich tradition, and this magazine from 1988 provides an insight into the variety of dishes throughout the former Yugoslavia.
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A practical cookbook that offers recipes for every day of the year, adapted to the modern pace of life. The book is designed as a guide for anyone who wants to cook in a variety of ways, deliciously and simply, regardless of culinary experience.
Art, history, culture and folklore
The fact is that more and more people suffer from allergies today, so we could say that allergies are one of the most widespread diseases in the modern world and affect all age groups.
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Manual for Reiki from the pen of master-teacher Verica Aleksander. The book uses text and pictures to guide those who want to learn about reiki and help themselves with health problems and psychological problems.
The 1961 European Team Championship in Oberhausen was remembered as one of the strongest chess competitions of its time, marked by the dominance of the USSR and the outstanding performance of Yugoslavia.