Yugoslav cuisine has a rich tradition, and this magazine from 1988 provides an insight into the variety of dishes throughout the former Yugoslavia.
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A practical cookbook that offers recipes for every day of the year, adapted to the modern pace of life. The book is designed as a guide for anyone who wants to cook in a variety of ways, deliciously and simply, regardless of culinary experience.
This manual is intended for inspectors who perform inspections with the aim of correct application of regulations and protection of the economic interests of labor organizations and consumers.
When you yourself or someone you love is sick, or even when you are suffering from some minor health problems, you want to know if you have chosen the best method of treatment. At the threshold of the 21st century, there are more treatments to choose from
Carol Padden and Tom Humphries employ the capitalized "Deaf" to refer to deaf people who share a natural language―American Sign Language.