Yugoslav cuisine has a rich tradition, and this magazine from 1988 provides an insight into the variety of dishes throughout the former Yugoslavia.
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A practical cookbook that offers recipes for every day of the year, adapted to the modern pace of life. The book is designed as a guide for anyone who wants to cook in a variety of ways, deliciously and simply, regardless of culinary experience.
The second edition of this book recommends more sexogogy (theory and practice of sexual education) in its organization, along with sexology in connection with which the classic theories and interpretations of this science are explained in the first part.
The book "What You Need to Know About Television" by Petar Perčič provides a comprehensive insight into the world of television, exploring its history, development, and impact on society.
A book about sexual life, it is not narrowly concentrated on gynecology but also on men, women and newborns together.