Yugoslav cuisine has a rich tradition, and this magazine from 1988 provides an insight into the variety of dishes throughout the former Yugoslavia.
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A practical cookbook that offers recipes for every day of the year, adapted to the modern pace of life. The book is designed as a guide for anyone who wants to cook in a variety of ways, deliciously and simply, regardless of culinary experience.
The book provides a lot of crucial information not only to the medical staff, but to all experts in kinesiological recreation, including other areas of kinesiological recreation, and other areas of kinesiology.
After a series of books dedicated to small apartments, home spaces, and other specifics of interior design, Mirjana Mikulec has also written a book that will serve as a manual for anyone who is furnishing a home from the ground up.
The Jewellery Making Handbook, by Sharon McSwiney, Penny Williams, Claire C. Davies and Jennie Davies, is a practical and inspiring guide to jewellery making.
The work is primarily intended for lawyers, farmers, winegrowers, winemakers and inspectors who were involved in the production, sale and control of wine.
An important document reflecting the state of the city immediately after World War II. The guide served as a practical tool for orientation and informing citizens and visitors about the urban layout and infrastructure of the city at that time.