Yugoslav cuisine has a rich tradition, and this magazine from 1988 provides an insight into the variety of dishes throughout the former Yugoslavia.
No copies available
The last copy was sold recently.
Are you interested in another book? You can search the offer using our search engine or browse books by category.
A practical cookbook that offers recipes for every day of the year, adapted to the modern pace of life. The book is designed as a guide for anyone who wants to cook in a variety of ways, deliciously and simply, regardless of culinary experience.
A collection of vintage patterns with various motifs.
More than 100 ways to self-heal
A popular science work that discusses the diseases of babies, toddlers, and young people in a very understandable and simple way.
The book is useful for farmers and fruit specialists who want to optimize their plantations and increase yield.
Stari Grad is a town on the island of Hvar in Croatia, in the Split-Dalmatia County.