The book leads straight into your kitchen in a very interesting, unusual and fresh way with smells, colors and tastes.
The delicious recipes are simply divided into five units, according to the five basic foods (pasta, rice, dumplings, pizzas and pancakes), and all of them have in common that they are prepared with Vegeta.
After reading a lot of literature and visiting many countries, trying and comparing, the authors, trying to satisfy all tastes, singled out the best recipes and created this practical and interesting book that will sweeten your life.
Alfa, 1999.
Croatian. Latin alphabet. Hardcover.
10.22 - 10.24 €
Cookbooks • Manuals and guides • Healthy eating
Katja Briol, Annette Bruhin, Nina Engels, Christina Wiedemann
Simple recipes for every day: also pleasing to non-vegans. With lots of information and tips for meal preparation: how to plan and easily prepare vegan meals.
You can also find your favorite Dr. Oetker recipes for the whole family and all occasions in a practical book that will complement your culinary library.
"New Croatian Cuisine" by the famous publicist Davor Butković and one of the most prominent culinary artists, Ana Ugarković, does pioneering work for domestic readers: it sets the canon and answers the question: What is truly Croatian cuisine?