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Great recipes for every occasion, cooking like in grandma's time, with questions about the culture of the table and eating, serving and arranging, but also nutrition make this iconic book a universal guide and cooking school for beginners and already expe
The book is intended for students, technologists, nutritionists, and everyone involved in the fisheries and food industry.
Of the many strongly individual regions of France, Brittany and Normandy rank among the most distinct. Each sustains its own proud identity, in terms of culture, peoples, landscape and history.
Every high school student and parents should definitely read this...
Everything about good behavior at home, in society and outside the home. How to be pleasant in various situations: for your own benefit and pride - for the pleasure of others. For a more harmonious family life, respect in society and success in life.