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The book is written in the form of questions and answers. The questions are simple, and there are always two answers: the first is short and intended for the youngest curious, while the second is more extensive and detailed, with color illustrations.
The book offers recipes and instructions for making various cookies, cakes, fritters and similar fried cakes, as well as various chocolate and other desserts.
The Encyclopedia in Questions and Answers is a popular book by Belgian authors that serves as a comprehensive guide to various fields of knowledge, answering hundreds of questions on a wide range of topics.