Škola kuhanja #9
Vegetable dishes and canning
Become a great chef, step by step! Preparing meat, fish, vegetables, pasta or some desserts will not be a problem for you with a great cooking school with lots of recipes explained with pictures and text, step by step. Enjoy your meal!
Naslov izvornika
La scuola di cucina
Prijevod
D. Solar, J. Vučo, S. Vučenov
Dimenzije
24 x 17 cm
Broj strana
156
Nakladnik
Marjan tisak, Split, 2007.
Latinica. Tvrde korice.
Jezik: Hrvatski.
Jedan primjerak je u ponudi
Stanje:Korišteno, u odličnom stanju
Dodano u košaricu!
