György Schiller

 

Naslovi u ponudi

Madžarska kuhinja

Madžarska kuhinja

Livia Schiller, György Schiller

Hungarian cuisine owes its fame to its unique way of preparing dishes. This cookbook provides everything you need to understand Hungarian cuisine; from history and practical advice, to all kinds of recipes, from soups to desserts and drinks.

Mladost, 1980.
Hrvatski. Latinica. Tvrde korice s omotom.
11,26