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One copy is available

One copy is available
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This manual is a useful resource for anyone who wants to enrich their dessert repertoire and enjoy homemade refreshments.
Milka Mirčić's "Quick Cookbook" is a simple, useful and clear cookbook for households that want to prepare delicious meals in a short time.
How to cook quickly, well and cheaply. 50 menus (soup, main course, dessert).
Part of Veljko's cult cookbook, with a selection of recipes from all over the world that will delight gastro-adventurers.
Dishes with hot and cold toppings
The book French cuisine provides an overview of traditional and classic recipes of French gastronomy, adapted to domestic use.