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This book offers 30 ideas for truly sensational salads, from light and attractive to hearty main course salads, suitable for any occasion. Each recipe is accompanied by photographs of the individual stages of preparation.
The book is a practical manual in the field of dietetics, written in post-war Yugoslavia, when nutritional science was in the phase of connecting medical knowledge and everyday practice.
Dio kultne Veljkove kuharice, s izborom recepata iz cijelog .svijeta koji će oduševiti gastro-avanturiste..
Namirnice - praktični savjeti - medicinski savjeti
Jela od povrća i konzerviranje
Omiljene Dr. Oetker recepte za cijelu obitelj i sve prigode možete naći i u praktičnoj knjizi koja će dopuniti vašu kulinarsku biblioteku.