Vegetarijanska kuharica

Šeherezadini najljepši recepti iz 1001 noći

Turkish cuisine is one of the world's most beautiful gastronomic stories.

Prehrana i medicinski savjeti za treću dob

Fish and seafood - meat - desserts

Veliki Burdin kuvar

"The Great Burdin's Cookbook" is the iconic translation of the monumental German cookbook from the 1970s, compiled by a team of authors led by Uta Meyer. The Serbian edition was prepared and translated by Ljiljana Vranić, with adaptations for the domestic

Knjiga za svaku kuharicu

"A Book for Every Cook" is a practical cookbook from the "Contemporary Cookbook" library. It contains recipes for sauces and meat dishes with sauces, intended for everyday household use.

Oh la la! Meso

Zlatni kuvar