Dieses Kochbuch ist nicht nur eine Sammlung von 50 indischen Rezepten, sondern ein Vorgeschmack auf die Weisheit und Schönheit des alten Indien.
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The book contains 350 recipes for preparing various drinks, both alcoholic and non-alcoholic.
All About Cooking from A to Z is a comprehensive culinary handbook published by Reader's Digest. The book is an encyclopedic A–Z guide to all aspects of cooking: from basic techniques, tips and tricks to answers to the most frequently asked questions by b
Hungarian cuisine has a long and rich tradition and is included among the best cuisines in the world.
Along with many recipes for imaginative and delicious dishes, you will find excellent instructions for food preparation here, as well as numerous tips for choosing ingredients and ideas for decorating.
Simple recipes for every day: also pleasing to non-vegans. With lots of information and tips for meal preparation: how to plan and easily prepare vegan meals.
How to cook quickly, well and cheaply. 50 menus (soup, main course, dessert).